COPPER POT TWICE DISTILLED 19TH CENTURY VODKA
SMALL BATCH | SLATE FILTERED | CUMBRIAN POTATO | PREMIUM SPIRIT
Order yours from the first batch of Lanty Slee’s Fell Dew Vodka.
Our Vodka is produced with Cumbrian potatoes and water that has wound its way through the igneous fells of The Langdale Valley in The English Lake District, the home of Lanty Slee. It is then twice-distilled to give it an irresistible smoothness, and following in Lantyʼs roots as a Quarryman; the spirit is filtered through slate from Moss Rigg Quarry, where he worked when he wasnʼt bootlegging in the Fells. The filtration gives unique depth whilst our Master Distiller focuses right in on the very Heart of the Spirit, retaining only the highest quality to create this unique, creamy, and buttery English Vodka.